Jello Popcorn Balls
February 15th, 2010 | 
This is a super fun, super easy recipe that you can whip up for any special occasion. Originally, I tried to dry the pieces so they could be eaten individually, but this just works best as a popcorn ball recipe. Use any flavor of Jello that you like and enjoy the colors!
Jello Popcorn Balls
Makes about 12 balls
12 cups popcorn
1 c. corn syrup (light is best)
1/2 c. sugar
1 package Jello, any flavor
In a pot, heat sugar and corn syrup until they boil. Remove from the heat, stir in the Jello and pour over the popcorn.
I recommend a very large bowl or pot for stirring the popcorn, or else it will all fall out and get your counter and floor sticky!
Once the popcorn has cooled, rub a little margarine on your hands and take a handful of popcorn, pressing it into a ball. Repeat until you have all the popcorn made into balls.
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