Deviled ham is a great sandwich spread and it makes a package of lunch meat go a long ways. You can also serve it as a dip for crackers or just eat it like a salad! Any way you go, it’s delicious. Here’s how to make this versatile, tasty dish.
Ultimate Deviled Ham
Makes 1.5 cups
1 package ham lunch meat, minced
1 tsp. mustard
4 Tblsp. mayonnaise
2 medium tomatoes, chopped
1 small onion, chopped
1 c. lettuce, shredded, then minced
Mix all ingredients together until well blended. Spread on bread for sandwiches or serve on a lettuce leaf for individual salad portions.Print or share this recipe using the icons above!