Dine Without Whine - A Family Friendly Weekly Menu Plan

Spice Up Dessert with Party Jello

party-jello-3

Jello is a pretty boring dessert, right? Not necessarily. In fact, these fun Party Jello Cups are just the thing to turn an ordinary dessert into something really special. While you can make them for any day of the week, they are particularly good for children’s birthday parties, picnics or school snacks. And, these cute little Jello cups are extremely easy to make!

Party Jello Cups

Makes 4 cups Jello

1 pkg. red Jello (cherry, strawberry, etc.)

1 pkg. clear Jello (pear, lemon, etc.)

1 c. funfetti sprinkles (use only large sprinkles, small ones will melt)

Mini plastic cups

Make up the red Jello according to the package and fill the plastic cups half full. Depending on the size of the cups this will make anywhere from 6-15 cups. Let set 2 hours in the fridge.

Make the clear Jello according to the package and fill cups to the top. Let chill until sticky, but not completely set, about 20 min.

Sprinkle about 1 tsp sprinkles on top of each cup, then use a fork to carefully whip up the top layer (clear Jello only) to create the lumpy, colorful look. Let set completely before serving.

party-jello-1

Share and Enjoy:
  • Print this article!
  • del.icio.us
  • Facebook
  • E-mail this story to a friend!
  • StumbleUpon
  • Twitter

Leave a Reply

We will keep You Updated...
Sign up to receive breaking news
as well as receive other site updates!
Sponsors
Dine without WhineMenu Mom 2Your Ad Here
Menu Mom 1Gourmet MamaYour Ad Here
Featured Video
Sponsors
What's For Dinner?
Popular Posts

Valentine Stripes: Jello Cake

Ok, I know this is really treading a thin line between "gourmet" and "mix it", but this cake is delicious. Trust me. You have to try it to see. Or you could ask my husban

Homemade Lime Biscotti

If you've ever looked up a biscotti recipe, chances are you figured it was too much work. Let me tell you, for the prices that places like Starbucks charge for their

Pretty Pumpkin Cupcakes

There's a lot of extra pumpkin to go around this time of year and whether you celebrate Halloween or not, take advantage of the goodness. I love pumpkin everything an
Recent Comments
Ha! My problem, too. Luckily I have two little boys who happily scarf down most of the batch while I'm still cooking it.
Yummy. I hadn't thought of drizzling cream over the chocolate. Perfect! Now if I could only stop at one....
scrumptious! :-). Thx for sharing
I’d like to personally invite you to join the CookEatShare Author network. CookEatShare has had over 2.5 million unique visitors i
Thanks, Connie! I would really appreciate that. I'll get one to you this weekend. :)
Tag Cloud